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食物英語作文 篇1
There is only one China in the world, and Taiwan is part of China. The Government of the People's Republic of China is the sole legal government of China.
I know a lot of taiwan
first,Economy
The island produces abundant food crops, although in recent years agricultural production has decreased due to rising costs and increased competition. Rice is the chief crop, followed by wheat, sugarcane, sweet potatoes, vegetables, fruits, and tea.
second,Government
Taiwan's national government is based on the constitution of 1947 (amended in 1992, 1994, and 1997), which was drawn up to govern the whole of China; when the Nationalist government moved to Taiwan in 1949, most countries still recognized it as the government of all China, and it has continued to assert that claim, regarding Taiwan itself as only a province
third,History
Early History through World War II
Nowadays I realize the serious situation. Some people are attempting to split China. These actions are wrong and should be punished. I also believe. With the head of "one country two systems", as long as we strengthen exchange in the future there will be an agreement. On this matter of national reunification
The origins of Taiwan's Austronesian aborigines are a matter of debate. Some believe that these early inhabitants migrated from the Malay Archipelago, while others assert that they came from what is now SE China.
食物英語作文 篇2
genetically modified food is science brings us the product, now of cultivated land area of less, genetically modified food will play more and more important role, if the use of transgenic technology can solve the world food shortage problem, it is not quite good? genetically modified food in the world now is a kind of new things, new things, people need time to promote its accept also need some time, we cannot put new things in the cradle, a stick to it from the beginning, that cannot be eaten of genetically modified food.
you think we don't of hybrid rice is a genetically modified food? but we can open it from? and if they can pass the soybeans genetically modified technique using atmospheric nitrogen inside his produces fertilizers to other crops gene transfer in the mankind, it is. everything is both sides, especially technology, science and technology is a double-edged sword?
genetically modified food has its disadvantages, like some worry, because it will not change, will destroy genetic evolution, etc. genetically modified food and nutrition inside it isn't like that, the propaganda of people worry is understandable, after accepting a new things take time. but we also should see the benefits of them,
i think as time slowly past, genetically modified foods will be accepted by people.
食物英語作文 篇3
I always care so much about the food I eat, because my stomach is a little week, so I can’t eat the junk food all the time. The healthy food makes me keep fit so I eat it. Vegetable is very important, we should eat it every meal. The fruit contains a lot of vitamins, it is in need. The fish is best for me.
食物英語作文 篇4
Nowadays, people pay great attention to the healthy diet, they want to keep healthy and can do a lot of things. Green food has become more and more people’s choice, in the market, all kinds of green food have emerged. The reasons for the popularity of green food are various, first, greed food is healthier than the ordinary food, the quality is highly certificated, so the green food is also safe. Unlike the vegetable, which is polluted by the medicine farmers use, green food is free from pollution. Second, the green food is more nutritious, the nutritious elements in the food are balanced and less lost, so green food remain good nutrition. Green food is good for our health.
如今,人們很注重健康飲食,他們想要保持健康,才能做很多的事情。綠色食品成為越來越多人的選擇,在超市里,出現(xiàn)了各種各樣的綠色食品。綠色食品受歡迎的原因是多樣的,第一,綠色食品比普通食品健康,質(zhì)量是經(jīng)過了高度的驗證,所以綠色食品也很安全。不像蔬菜,被農(nóng)民使用的藥水污染,綠色食品是不受污染的`。第二,綠色食品更加的有營養(yǎng),食物里面的營養(yǎng)成分均衡,較少失掉,所以綠色食品能保持很好的營養(yǎng)。綠色食品對我們的健康有好處。
食物英語作文 篇5
A brief introduction to Taiwan
Taiwan is located in Eastern Asia,with its islands bordering the East China Sea,Philippine Sea,South China Sea,and Taiwan Strait,north of the Philippines,off the southeastern coast of China.It has an area land of 35,980 sq km.
It has a subtropical climate with moderate temperatures in the north,where there is a winter season.In the southern areas,where temperatures are slightly higher,people can enjoy sunshine every day,and there is no winter season.The typhoon season is from June to October.
Its provincial capital city is Taipei.The other important and big cities are Gaoxiong and Jilong.
It has a total population of 22,191,087 people,including some ethnic groups.There are Han 98% and Gaoshan 0.3 million in Taiwan.
食物英語作文 篇6
The United States has rich and productive land that has provided Americans with plentiful resources for a healthy diet. Despite this, Americans did not begin to pay close attention to the variety and quality of the food they ate until the 20th century, when they became concerned about eating too much and becoming overweight.
By the late 20th century, Americans had become more conscious of their diets, eating more poultry, fish, and fresh fruits and vegetables and fewer eggs and less beef. They also began appreciating fresh ingredients and livelier flavors, and cooks began to rediscover many world cuisines in forms closer to their original.
As Americans became more concerned about their diets, they also became more ecologically conscious. This consciousness often included an antitechnology aspect that led some Americans to switch to a partially or wholly vegetarian diet, or to emphasize products produced organically (without chemical fertilizers and pesticides).
At the end of the 20th century, American eating habits and food production were increasingly taking place outside the home. Many people relied on restaurants and on new types of fully prepared meals to help busy families in which both adults worked full-time. Another sign of the publics changing food habits was the microwave oven, probably the most widely used new kitchen appliance, since it can quickly cook foods and reheat prepared foods and leftovers.
食物英語作文 篇7
Chinese food is very famous around the world, if you ask a foreign people about his opinion on Chinese food, he will speak highly of it. When we see the movie, Chinese food is praised by the people.
Recently, there is a famous movie called A Bite of China, the movie is popular, it introduces Chinese food from different places.
The audience is attracted by the delicious food, they never thought Chinese food would be so various.
Now the second part of the movie has been made out, more and more Chinese traditional food has been introduced.
After appreciating the movie, I begin to learn more about Chinese food, I want to have taste of them. I am so proud of our food, when we talk about it to foreign friends, we can feel their favor of our food. The food is part of our culture, they should be inherited.
中國的食物在全世界都很有名,如果你問一名外國人怎么看待中國的食品,他會給予高度的評價。當(dāng)我們看到電影時,中國的食物廣泛受到人們的贊揚。最近,有一部很出名的'電影叫《舌尖上的中國》,電影很受歡迎,介紹了來自中國不同地方的食物。
觀眾受到了這些美味的食物吸引,他們從來沒想到中國的食物可以有這么多的種類。
現(xiàn)在電影的第二部分也已經(jīng)上映,介紹了越來越多的中國傳統(tǒng)美食。欣賞了電影以后,我開始學(xué)著了解中國的美食,我想要嘗一嘗。
我為我們國家的食物感到自豪,當(dāng)我們和外國朋友討論中國食物時,我們能感覺到他們對我們食物的喜愛。這些食物是我們文化的一部分,應(yīng)該要傳承下來。
食物英語作文 篇8
Nowadays, food has become easier to prepare. Has this change improved the way people live? Use specific reasons and examples to support your answer.
The twentieth century has brought with it many advances. With those advances, human lives have changed dramatically. In some ways life is worse, but mostly it is better. Changes in food preparation methods, for example, have improved our lives greatly.
The convenience of preparing food today is amazing. Even stoves have gotten too slow for us. Microwave cooking is much easier. We can press a few buttons and a meal is completely cooked in just a short time. People used to spend hours preparing an oven-cooked meal, and now they can use that time for other, better things. Plus, there are all kinds of portable, prepackaged foods we can buy. Heat them in the office microwave, and lunch at work is quick and easy.
Food preparation today allows for more variety. With refrigerators and freezers, we can preserve a lot of different foods in our homes. Since technology makes cooking so much faster, people are willing to make several dishes for even a small meal. Parents are more likely to let children be picky, now that they can easily heat them up some prepackaged macaroni and cheese on the side. Needless to say, adults living in the same house may have very different eating habits as well. If they don’t want to cook a lot of different dishes, it’s common now to eat out at restaurants several times a week.
Healthful eating is also easier than ever now. When people cook, they use new fat substitutes and cooking sprays to cut fat and calories. This reduces the risk of heart disease and high cholesterol. Additionally, we can buy fruits and vegetable fresh, frozen or canned. They are easy to prepare, so many of us eat more of those nutritious items daily. A hundred years ago, you couldn’t imagine the process of taking some frozen fruit and ice from the freezer, adding some low-fat yogurt from a plastic cup and some juice from a can in the refrigerator, and whipping up a low-fat smoothie in the blender!
Our lifestyle is fast, but people still like good food. What new food preparation technology has given us is more choices. Today, we can prepare food that is more convenient, healthier, and of greater variety than ever before in history.
食物英語作文 篇9
我最喜歡的食物 My Favorite Food
Inour China, there are many delicious dishes. In the record A Bite of China, wecan see the essence of Chinese diet. Among so many dishes, I like sweet andsour spare rib and beef most. Sweet and sour spare rib is a traditional andpopular Chinese cuisine. Its cooking method is simple but it taste well. Sweetand sour contains together, tasting much better. Beef is popular in generalfamilies. There are various methods to cook this food material. We can fry orstew and we can get different but tasty foods. However, taste of home are themost popular in families.
在我們中國,有許多美味的食物。在紀(jì)錄片《舌尖上的中國》里,我們可以看到中國烹飪的精華所在。在所有的'菜肴里,我最喜歡的是酸甜排骨和牛肉。酸甜排骨是一道大受歡迎的傳統(tǒng)菜肴。它的烹飪方法很簡單,但味道卻很好。酸味和甜味融合在一起,吃起來回味無窮。牛肉在普通家庭中也很受追捧。牛肉這種食材有許多烹制方法,可以炒或燉,味道不同但卻同樣味美。但是,家的味道才是最受大眾歡迎的味道。
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